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Chemical and antimicrobial characterization of essential oils obtained from aerial part, root and fruit of Ferulago longistylis Boiss., an endemic species

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dc.contributor.authorDemırcı, Betül
dc.contributor.authorDEMİRCİ, FATİH
dc.contributor.authorDamla Kırcı
dc.contributor.authorGülçe Ilhan
dc.contributor.authorFati̇h Demi̇rci̇
dc.contributor.authorCeyda Sibel Kılıç
dc.contributor.authorHayri Duman
dc.contributor.orcid0000-0003-2343-746X
dc.contributor.orcid0000-0002-1905-2658
dc.contributor.orcid0000-0002-3479-3999
dc.contributor.orcid0000-0003-2335-6846
dc.contributor.orcid0000-0003-1497-3017
dc.contributor.orcid0000-0003-2905-7628
dc.contributor.orcid0000-0003-2795-9791
dc.date.accessioned2025-11-13T10:48:27Z
dc.date.issued2020-03-26
dc.identifier.doihttps://doi.org/10.37929/nveo.703968
dc.identifier.endpage25
dc.identifier.issn2148-9637
dc.identifier.issue1
dc.identifier.openalexW3013035001
dc.identifier.startpage18
dc.identifier.urihttps://hdl.handle.net/11421/5314
dc.identifier.urihttps://doi.org/10.37929/nveo.703968
dc.identifier.volume7
dc.language.isoen
dc.relation.ispartofNVEO - NATURAL VOLATILES &amp ESSENTIAL OILS Journal | NVEO
dc.rightsopenAccess
dc.subjectSabinene
dc.subjectAntimicrobial
dc.subjectEssential oil
dc.subjectMyrcene
dc.subjectBroth microdilution
dc.subjectChemistry
dc.subjectApiaceae
dc.subjectGas chromatography
dc.subjectTraditional medicine
dc.subjectBotany
dc.subjectChromatography
dc.subjectBiology
dc.subjectMinimum inhibitory concentration
dc.subjectOrganic chemistry
dc.subjectLimonene
dc.subjectMedicine
dc.subject.sdg15
dc.titleChemical and antimicrobial characterization of essential oils obtained from aerial part, root and fruit of Ferulago longistylis Boiss., an endemic species
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5020834550
local.authorid.openalexA5037906841

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