Yayın: Qualitative and quantitative phytochemicals of essential oils and extracts of <i>Thymbra spicata</i> subsp. <i>spicata</i> L. as a spice for diabetes mellitus
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Chemistry, Rosmarinic acid, Ethyl acetate, DPPH, Carvacrol, Quinic acid, Mentha spicata, Essential oil, Traditional medicine, Menthone, Food science, Chromatography, Antioxidant, Organic chemistry