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Characterization and Antioxidant Activity of Quercetin/Methyl-β-Cyclodextrin Complexes

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dc.contributor.authorDEMİREL, MÜZEYYEN
dc.contributor.authorMüzeyyen Demirel
dc.contributor.orcid0000-0002-1392-8276
dc.contributor.orcid0000-0001-9927-683X
dc.date.accessioned2025-11-13T09:43:57Z
dc.date.issued2016-05-20
dc.identifier.doihttps://doi.org/10.2174/1567201813666151207112514
dc.identifier.endpage451
dc.identifier.issn1567-2018
dc.identifier.issue3
dc.identifier.openalexW2195160626
dc.identifier.startpage444
dc.identifier.urihttps://hdl.handle.net/11421/2025
dc.identifier.urihttps://doi.org/10.2174/1567201813666151207112514
dc.identifier.volume13
dc.language.isoen
dc.relation.ispartofCurrent Drug Delivery
dc.rightsrestrictedAccess
dc.subjectSolubility
dc.subjectChemistry
dc.subjectBioavailability
dc.subjectAntioxidant
dc.subjectDissolution
dc.subjectQuercetin
dc.subjectDPPH
dc.subjectAqueous solution
dc.subjectFlavonoid
dc.subjectNuclear chemistry
dc.subjectCyclodextrin
dc.subjectPolyphenol
dc.subjectChromatography
dc.subjectOrganic chemistry
dc.subjectPharmacology
dc.subject.sdg6
dc.titleCharacterization and Antioxidant Activity of Quercetin/Methyl-β-Cyclodextrin Complexes
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5025148207

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