Yayın: Antimicrobial and Antioxidant Activities of <i>Stachys lavandulifolia</i> subsp. <i>lavandulifolia</i> Essential Oil and its Infusion
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Essential oil, Lamiaceae, Antimicrobial, Antioxidant, Chemistry, Traditional medicine, Food science, Minimum inhibitory concentration, Candida tropicalis, p-Cymene, alpha-Pinene, Botany, Biology, Yeast, Biochemistry, Medicine, Limonene, Organic chemistry