Yayın: CHEMICAL COMPOSITION AND BIOACTIVITIES OF ESSENTIAL OIL FROM AN ENDEMIC SALVIA ABSCONDITIFLORA GREUTER & BURDET
| dc.contributor.author | Demırcı, Betül | |
| dc.contributor.author | Suna Sibel Rızvanoğlu | |
| dc.contributor.author | Müjde Eryılmaz | |
| dc.contributor.author | Betül Demırcı | |
| dc.contributor.author | Alev Önder | |
| dc.contributor.orcid | 0000-0001-6030-6931 | |
| dc.contributor.orcid | 0000-0003-4244-0920 | |
| dc.contributor.orcid | 0000-0003-3760-1996 | |
| dc.contributor.orcid | 0000-0003-2343-746X | |
| dc.contributor.orcid | 0000-0002-9088-1045 | |
| dc.date.accessioned | 2025-11-18T22:48:35Z | |
| dc.date.issued | 2024-04-24 | |
| dc.identifier.doi | https://doi.org/10.33483/jfpau.1416623 | |
| dc.identifier.endpage | 19 | |
| dc.identifier.issn | 1015-3918 | |
| dc.identifier.issue | 2 | |
| dc.identifier.openalex | W4395115159 | |
| dc.identifier.startpage | 19 | |
| dc.identifier.uri | https://hdl.handle.net/11421/16537 | |
| dc.identifier.uri | http://doi.org/10.33483/jfpau.1416623 | |
| dc.identifier.volume | 48 | |
| dc.language.iso | en | |
| dc.relation.ispartof | Ankara Universitesi Eczacilik Fakultesi Dergisi | |
| dc.rights | openAccess | |
| dc.subject | Chromobacterium violaceum | |
| dc.subject | Camphor | |
| dc.subject | Essential oil | |
| dc.subject | Quorum sensing | |
| dc.subject | Antibacterial activity | |
| dc.subject | Biofilm | |
| dc.subject | Camphene | |
| dc.subject | Chemistry | |
| dc.subject | Bacteria | |
| dc.subject | Food science | |
| dc.subject | Broth microdilution | |
| dc.subject | Biology | |
| dc.subject | Antimicrobial | |
| dc.subject | Minimum inhibitory concentration | |
| dc.subject | Traditional medicine | |
| dc.subject | Microbiology | |
| dc.subject | Medicine | |
| dc.subject | Organic chemistry | |
| dc.title | CHEMICAL COMPOSITION AND BIOACTIVITIES OF ESSENTIAL OIL FROM AN ENDEMIC SALVIA ABSCONDITIFLORA GREUTER & BURDET | |
| dc.type | Article | |
| dspace.entity.type | Publication | |
| local.authorid.openalex | A5020834550 |
