Yayın: The Antimicrobial, Antioxidant and Anti-Inflammatory Evaluation of Marrubium cuneatum Banks & Sol. Extracts & Fractions
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Ethyl acetate, Chemistry, Antimicrobial, Antioxidant, ABTS, DPPH, Chromatography, Fractionation, Lipoxygenase, Maceration (sewage), Butanol, Enzyme, Broth microdilution, Food science, Biochemistry, Organic chemistry, Minimum inhibitory concentration, Ethanol