Yayın: Kinetics and evolved gas analysis for pyrolysis of food processing wastes using TGA/MS/FT-IR
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Pyrolysis, Thermogravimetric analysis, Mass spectrometry, Biomass (ecology), Evolved gas analysis, Fourier transform infrared spectroscopy, Kinetics, Chemistry, Infrared, Infrared spectroscopy, Chemical engineering, Waste management, Analytical Chemistry (journal), Organic chemistry, Thermal analysis, Chromatography, Geology, Thermodynamics, Thermal, Engineering, Physics