Yayın:
Phytochemical Characterization of Phenolic Compounds by LC-MS/MS and Biological Activities of <i>Ajuga reptans</i> L., <i>Ajuga salicifolia</i> (L.) Schreber and <i>Ajuga genevensis</i> L. from Turkey

Sadeleştirilmiş öğe sayfası
dc.contributor.authorGöğer, Gamze
dc.contributor.authorKÖSE, YAVUZ BÜLENT
dc.contributor.authorFati̇h Demi̇rci̇
dc.contributor.authorFatih Göğer
dc.contributor.orcid0000-0003-2978-5385
dc.contributor.orcid0000-0002-3060-7271
dc.contributor.orcid0000-0003-1497-3017
dc.contributor.orcid0000-0002-9665-0256
dc.date.accessioned2025-11-13T10:18:42Z
dc.date.issued2021-03-09
dc.identifier.doihttps://doi.org/10.4274/tjps.galenos.2021.33958
dc.identifier.endpage627
dc.identifier.issn1304-530X
dc.identifier.issue5
dc.identifier.openalexW3135385090
dc.identifier.startpage616
dc.identifier.urihttps://hdl.handle.net/11421/3765
dc.identifier.urihttps://doi.org/10.4274/tjps.galenos.2021.33958
dc.identifier.volume18
dc.language.isoen
dc.relation.ispartofTurkish Journal of Pharmaceutical Sciences
dc.rightsopenAccess
dc.subjectChemistry
dc.subjectGallic acid
dc.subjectPhytochemical
dc.subjectTrolox
dc.subjectMinimum inhibitory concentration
dc.subjectCandida tropicalis
dc.subjectAntioxidant
dc.subjectFood science
dc.subjectPolyphenol
dc.subjectAntimicrobial
dc.subjectTraditional medicine
dc.subjectBiochemistry
dc.subjectAntioxidant capacity
dc.subjectYeast
dc.titlePhytochemical Characterization of Phenolic Compounds by LC-MS/MS and Biological Activities of <i>Ajuga reptans</i> L., <i>Ajuga salicifolia</i> (L.) Schreber and <i>Ajuga genevensis</i> L. from Turkey
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5070565329
local.authorid.openalexA5034426406

Dosyalar

Koleksiyonlar

Publications