Designing an Activity-Based Costing Method for Food and Beverage Businesses: A Determination of Activities - Merve Özgür Göde; ÖZGÜR GÖDE, MERVE; Vedat Ekergil; EKERGİL, VEDAT (My University, 2020)
Keywords: Activity-based costing; Purchasing; Business; Food service; Service (business); Work (physics); Operations management; Receipt; Marketing; Order (exchange); Process (computing); Engineering; Computer science; Accounting; 2