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Chemical compositions and antimicrobial activity of Prunella vulgaris L.

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dc.contributor.authorSALTAN, NAGEHAN
dc.contributor.authorKÖSE, YAVUZ BÜLENT
dc.contributor.authorKIRICI, Damla
dc.contributor.authorDEMİRCİ, BETÜL
dc.contributor.orcid0000-0002-1207-909X
dc.contributor.orcid0000-0002-3060-7271
dc.contributor.orcid0000-0003-2343-746X
dc.date.accessioned2025-11-13T11:01:13Z
dc.date.issued2018-10-07
dc.identifier.doi10.31015/jaefs.18032
dc.identifier.endpage189
dc.identifier.issn2602-246X
dc.identifier.issueSpecial 1
dc.identifier.openalexW2896596225
dc.identifier.startpage186
dc.identifier.urihttps://hdl.handle.net/11421/5967
dc.identifier.urihttps://doi.org/10.31015/jaefs.18032
dc.identifier.volume2
dc.language.isoen
dc.relation.ispartofInternational Journal of Agriculture Environment and Food Sciences
dc.rightsopenAccess
dc.subjectPrunella vulgaris
dc.subjectAntimicrobial
dc.subjectProteus vulgaris
dc.subjectThymus vulgaris
dc.subjectLamiaceae
dc.subjectTraditional medicine
dc.subjectHexanal
dc.subjectChemistry
dc.subjectBiology
dc.subjectBotany
dc.subjectFood science
dc.subjectBacteria
dc.subjectEssential oil
dc.subjectAntibacterial activity
dc.subjectMicrobiology
dc.subjectMedicine
dc.subject.sdg15
dc.titleChemical compositions and antimicrobial activity of Prunella vulgaris L.
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5077277134
local.authorid.openalexA5034426406
local.authorid.openalexA5101835536
local.authorid.openalexA5020834550

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