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Composition of the Essential Oil of <i>Echinophora lamondiana</i> B.Yildiz et Z.Bahçecioglu

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dc.contributor.authorBaşer, K. Hüsnü Can
dc.contributor.authorAdem Bıçakçı
dc.contributor.authorHulusi Malyer
dc.contributor.orcid0000-0003-2710-0231
dc.contributor.orcid0000-0002-6333-3123
dc.date.accessioned2025-11-13T11:15:50Z
dc.date.issued2000-03-01
dc.identifier.doihttps://doi.org/10.1080/10412905.2000.9699483
dc.identifier.endpage148
dc.identifier.issn1041-2905
dc.identifier.issue2
dc.identifier.openalexW1480932227
dc.identifier.startpage147
dc.identifier.urihttps://hdl.handle.net/11421/6225
dc.identifier.urihttps://doi.org/10.1080/10412905.2000.9699483
dc.identifier.volume12
dc.language.isoen
dc.relation.ispartofJournal of Essential Oil Research
dc.rightsrestrictedAccess
dc.subjectComposition (language)
dc.subjectChemistry
dc.subjectBotany
dc.subjectChemical composition
dc.subjectFood science
dc.subjectBiology
dc.subjectOrganic chemistry
dc.subjectPhilosophy
dc.subjectLinguistics
dc.titleComposition of the Essential Oil of <i>Echinophora lamondiana</i> B.Yildiz et Z.Bahçecioglu
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5030445507

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