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Using an asymmetrical technique to assess the impacts of CO2 emissions on agricultural fruits in Pakistan

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dc.contributor.authorIşık, Cem
dc.contributor.authorAbdul Rehman
dc.contributor.authorCem Işık
dc.contributor.orcid0000-0002-2585-8316
dc.contributor.orcid0000-0001-7809-5124
dc.contributor.orcid0000-0001-5125-7648
dc.date.accessioned2025-11-13T10:10:23Z
dc.date.issued2021-10-30
dc.identifier.doihttps://doi.org/10.1007/s11356-021-16835-6
dc.identifier.endpage19389
dc.identifier.issn0944-1344
dc.identifier.issue13
dc.identifier.openalexW3210141383
dc.identifier.startpage19378
dc.identifier.urihttps://hdl.handle.net/11421/3346
dc.identifier.urihttps://doi.org/10.1007/s11356-021-16835-6
dc.identifier.volume29
dc.language.isoen
dc.relation.ispartofEnvironmental Science and Pollution Research
dc.rightsrestrictedAccess
dc.subjectGreenhouse gas
dc.subjectEnvironmental science
dc.subjectShock (circulatory)
dc.subjectGlobal warming
dc.subjectMethane
dc.subjectClimate change
dc.subjectCarbon dioxide
dc.subjectLag
dc.subjectRadiative forcing
dc.subjectAtmospheric sciences
dc.subjectDeforestation (computer science)
dc.subjectDistributed lag
dc.subjectLinkage (software)
dc.subjectGreenhouse effect
dc.subjectEcology
dc.subjectChemistry
dc.subjectBiology
dc.subjectEconomics
dc.subjectGeology
dc.titleUsing an asymmetrical technique to assess the impacts of CO2 emissions on agricultural fruits in Pakistan
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5022022592

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