Yayın: Fungal Biotransformation of Cyclademol and Antimicrobial Activities of Its Metabolites
| dc.contributor.author | Başer, K. Hüsnü Can | |
| dc.contributor.author | DEMİRCİ, FATİH | |
| dc.contributor.author | K. Hüsnü Can Başer | |
| dc.contributor.author | Fati̇h Demi̇rci̇ | |
| dc.contributor.orcid | 0000-0003-4929-9341 | |
| dc.contributor.orcid | 0000-0002-6908-1174 | |
| dc.contributor.orcid | 0000-0003-2710-0231 | |
| dc.contributor.orcid | 0000-0003-1497-3017 | |
| dc.date.accessioned | 2025-11-13T22:34:54Z | |
| dc.date.issued | 2017-10-01 | |
| dc.identifier.doi | https://doi.org/10.1177/1934578x1701201001 | |
| dc.identifier.issn | 1555-9475 | |
| dc.identifier.issue | 10 | |
| dc.identifier.openalex | W2927265132 | |
| dc.identifier.uri | https://hdl.handle.net/11421/14630 | |
| dc.identifier.uri | https://doi.org/10.1177/1934578x1701201001 | |
| dc.identifier.volume | 12 | |
| dc.language.iso | en | |
| dc.relation.ispartof | Natural Product Communications | |
| dc.rights | restrictedAccess | |
| dc.subject | Antimicrobial | |
| dc.subject | Broth microdilution | |
| dc.subject | Aspergillus niger | |
| dc.subject | Metabolite | |
| dc.subject | Chemistry | |
| dc.subject | Biotransformation | |
| dc.subject | Minimum inhibitory concentration | |
| dc.subject | Agar dilution | |
| dc.subject | Agar | |
| dc.subject | Neurospora crassa | |
| dc.subject | Aspergillus | |
| dc.subject | Chromatography | |
| dc.subject | Microbiology | |
| dc.subject | Biology | |
| dc.subject | Food science | |
| dc.subject | Bacteria | |
| dc.subject | Biochemistry | |
| dc.subject | Organic chemistry | |
| dc.subject | Enzyme | |
| dc.title | Fungal Biotransformation of Cyclademol and Antimicrobial Activities of Its Metabolites | |
| dc.type | Article | |
| dspace.entity.type | Publication | |
| local.authorid.openalex | A5030445507 | |
| local.authorid.openalex | A5037906841 |
