Yayın: Exploring family experiences in local guided food tours on meal-sharing platforms
| dc.contributor.author | Yetgin, Duygu | |
| dc.contributor.orcid | 0000-0002-9909-4523 | |
| dc.date.accessioned | 2025-11-13T16:40:52Z | |
| dc.date.issued | 2025-09-11 | |
| dc.identifier.doi | https://doi.org/10.1080/15378020.2025.2557359 | |
| dc.identifier.endpage | 25 | |
| dc.identifier.issn | 1537-8020 | |
| dc.identifier.openalex | W4414128397 | |
| dc.identifier.startpage | 1 | |
| dc.identifier.uri | https://hdl.handle.net/11421/10410 | |
| dc.identifier.uri | https://doi.org/10.1080/15378020.2025.2557359 | |
| dc.language.iso | en | |
| dc.relation.ispartof | Journal of Foodservice Business Research | |
| dc.rights | restrictedAccess | |
| dc.title | Exploring family experiences in local guided food tours on meal-sharing platforms | |
| dc.type | Article | |
| dspace.entity.type | Publication | |
| local.authorid.openalex | A5022964661 |
