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Isomers of plamitoleic acid in lipids and volatile substances from the fruits ofZiziphus jujuba

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dc.contributor.authorBasher, K. H. C.
dc.contributor.authorKÜRKÇÜOĞLU, MİNE
dc.contributor.authorDemırcı, Betül
dc.contributor.authorK. H. C. Basher
dc.contributor.authorMine Kürkçüoğlu
dc.contributor.authorBetül Demırcı
dc.contributor.orcid0009-0004-4822-6225
dc.contributor.orcid0000-0002-6209-5063
dc.contributor.orcid0000-0002-9375-0294
dc.contributor.orcid0000-0003-2343-746X
dc.date.accessioned2025-11-13T09:45:10Z
dc.date.issued1999-07-01
dc.identifier.doihttps://doi.org/10.1007/bf02282503
dc.identifier.endpage403
dc.identifier.issn0009-3130
dc.identifier.issue4
dc.identifier.openalexW2049072552
dc.identifier.startpage401
dc.identifier.urihttps://hdl.handle.net/11421/2084
dc.identifier.urihttps://doi.org/10.1007/bf02282503
dc.identifier.volume35
dc.language.isoen
dc.relation.ispartofChemistry of Natural Compounds
dc.rightsrestrictedAccess
dc.subjectChemistry
dc.subjectFood science
dc.subjectOrganic chemistry
dc.subjectChromatography
dc.titleIsomers of plamitoleic acid in lipids and volatile substances from the fruits ofZiziphus jujuba
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5060755867
local.authorid.openalexA5084633782
local.authorid.openalexA5020834550

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