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Microwave Heating Application To Produce Dehydrated Castor Oil

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dc.contributor.authorAzcan, N.
dc.contributor.authorDemirel, Elif
dc.contributor.authorÖzlem, Yılmaz
dc.contributor.authorTUNCER, E.
dc.contributor.orcid0000-0002-6368-3174
dc.date.accessioned2025-11-13T09:56:53Z
dc.date.issued2010-11-23
dc.identifier.doihttps://doi.org/10.1021/ie1013037
dc.identifier.endpage403
dc.identifier.issn0888-5885
dc.identifier.issue1
dc.identifier.openalexW2326872979
dc.identifier.startpage398
dc.identifier.urihttps://hdl.handle.net/11421/2687
dc.identifier.urihttps://doi.org/10.1021/ie1013037
dc.identifier.volume50
dc.language.isoen
dc.relation.ispartofIndustrial & Engineering Chemistry Research
dc.rightsrestrictedAccess
dc.subjectChemistry
dc.subjectDehydration
dc.subjectCastor oil
dc.subjectIodine value
dc.subjectCatalysis
dc.subjectAtmospheric pressure
dc.subjectHydroxyl value
dc.subjectRaw material
dc.subjectChromatography
dc.subjectMicrowave
dc.subjectOrganic chemistry
dc.subjectPolyurethane
dc.titleMicrowave Heating Application To Produce Dehydrated Castor Oil
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5005864530
local.authorid.openalexA5030242361
local.authorid.openalexA5098554208
local.authorid.openalexA5108397347

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