Yayın:
A GENERAL OVERVIEW OF OCHRATOXIN-A CONTENT OF COFEES SOLD IN LOCAL MARKETS WITH HIGH PERFORMANCE LIQUID CHROMATOGRAPHY

Sadeleştirilmiş öğe sayfası
dc.contributor.authorİŞCAN, GÖKALP
dc.contributor.authorERGUN, BÜLENT
dc.contributor.authorSOYSEVEN, MURAT
dc.contributor.authorARLİ, GÖKSEL
dc.contributor.orcid0000-0003-1210-0490
dc.contributor.orcid0000-0002-3646-7935
dc.contributor.orcid0000-0002-6433-2392
dc.date.accessioned2025-11-13T23:04:40Z
dc.date.issued2018-07-20
dc.identifier.doihttps://doi.org/10.18036/aubtdc.409099
dc.identifier.endpage1
dc.identifier.issn2146-0213
dc.identifier.openalexW3170999338
dc.identifier.startpage1
dc.identifier.urihttps://hdl.handle.net/11421/16257
dc.identifier.urihttps://doi.org/10.18036/aubtdc.409099
dc.language.isoen
dc.relation.ispartofANADOLU UNIVERSITY JOURNAL OF SCIENCE AND TECHNOLOGY –C Life Sciences and Biotechnology
dc.rightsopenAccess
dc.subjectPhysics
dc.subjectOchratoxin A
dc.subjectChemistry
dc.subjectFood science
dc.subjectMycotoxin
dc.titleA GENERAL OVERVIEW OF OCHRATOXIN-A CONTENT OF COFEES SOLD IN LOCAL MARKETS WITH HIGH PERFORMANCE LIQUID CHROMATOGRAPHY
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5049117365
local.authorid.openalexA5053426825
local.authorid.openalexA5061548919
local.authorid.openalexA5049133619

Dosyalar

Koleksiyonlar

Publications