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Effect of phenolic acids on functions of rat aorta, vas deferens and on metabolic changes in streptozotocin-induced diabetes

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dc.contributor.authorBEKTAŞ TÜRKMEN, NURCAN
dc.contributor.authorÖZTÜRK, YUSUF
dc.contributor.orcid0000-0003-2597-6184
dc.contributor.orcid0000-0002-9488-0891
dc.date.accessioned2025-11-13T11:21:16Z
dc.date.issued2012-01-01
dc.identifier.doihttps://doi.org/10.4103/0253-7613.93845
dc.identifier.endpage184
dc.identifier.issn0253-7613
dc.identifier.issue2
dc.identifier.openalexW1988412020
dc.identifier.startpage184
dc.identifier.urihttps://hdl.handle.net/11421/6522
dc.identifier.urihttps://doi.org/10.4103/0253-7613.93845
dc.identifier.volume44
dc.language.isoen
dc.relation.ispartofIndian Journal of Pharmacology
dc.rightsrestrictedAccess
dc.subjectStreptozotocin
dc.subjectVas deferens
dc.subjectPhenylephrine
dc.subjectInternal medicine
dc.subjectEndocrinology
dc.subjectDiabetes mellitus
dc.subjectAntioxidant
dc.subjectAcetylcholine
dc.subjectChemistry
dc.subjectMedicine
dc.subjectBiochemistry
dc.subjectBlood pressure
dc.subject.sdg2
dc.titleEffect of phenolic acids on functions of rat aorta, vas deferens and on metabolic changes in streptozotocin-induced diabetes
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5089145366
local.authorid.openalexA5012641576

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