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Volatile compounds of Peucedanum chryseum (Boiss. Et Heldr.) Chamberlain Fruits

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dc.contributor.authorAĞALAR, HALE GAMZE
dc.contributor.authorMine Kürkçüoğlu
dc.contributor.authorAhmet Duran
dc.contributor.authorÖzlem Çetin
dc.contributor.authorK. Hüsnü Can Başer
dc.contributor.orcid0000-0003-4826-5975
dc.contributor.orcid0000-0002-9375-0294
dc.contributor.orcid0000-0002-3675-1450
dc.contributor.orcid0000-0003-2886-3409
dc.contributor.orcid0000-0003-2710-0231
dc.date.accessioned2025-11-13T22:20:42Z
dc.date.issued2016-03-28
dc.identifier.openalexW2419546788
dc.identifier.urihttps://hdl.handle.net/11421/13873
dc.identifier.urihttps://dergipark.org.tr/tr/pub/nveo/issue/19773/211772
dc.language.isoen
dc.rightsopenAccess
dc.subjectTraditional medicine
dc.subjectChemistry
dc.subjectMedicine
dc.titleVolatile compounds of Peucedanum chryseum (Boiss. Et Heldr.) Chamberlain Fruits
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5083565903

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