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Isolation and characterization of halophilic bacteria from Çamaltı Saltern Turkey

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dc.contributor.authorMutlu, Mehmet
dc.contributor.authorGüven, Kıymet
dc.contributor.orcid0000-0001-7146-1937
dc.contributor.orcid0000-0001-6683-0419
dc.date.accessioned2025-11-13T21:23:37Z
dc.date.issued2009-08-27
dc.identifier.doi10.1016/j.nbt.2009.06.340
dc.identifier.endpageS81
dc.identifier.issn1871-6784
dc.identifier.openalexW1970378308
dc.identifier.startpageS81
dc.identifier.urihttps://hdl.handle.net/11421/13265
dc.identifier.urihttps://doi.org/10.1016/j.nbt.2009.06.340
dc.identifier.volume25
dc.language.isoen
dc.relation.ispartofNew Biotechnology
dc.rightsrestrictedAccess
dc.subjectMaterials science
dc.subjectCapacitance
dc.subjectCyclic voltammetry
dc.subjectSpecific surface area
dc.subjectElectrode
dc.subjectElectrolyte
dc.subjectSupercapacitor
dc.subjectElectrochemistry
dc.subjectAnalytical Chemistry (journal)
dc.subjectChemical engineering
dc.subjectNanotechnology
dc.subjectChemistry
dc.subjectChromatography
dc.subjectPhysical chemistry
dc.subject.sdg7
dc.titleIsolation and characterization of halophilic bacteria from Çamaltı Saltern Turkey
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5023572910
local.authorid.openalexA5068346551

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