Yayın: Kimlik, Etik Ve Mekân: Vegan Turizmde Yemek/Yeme Pratiklerinin Performatif Boyutu
| dc.contributor.author | Özlem Yoldaş | |
| dc.contributor.author | Emre Ozan Aksöz | |
| dc.contributor.orcid | 0000-0002-4109-8847 | |
| dc.date.accessioned | 2026-05-20T10:11:17Z | |
| dc.date.issued | 2025-12-28 | |
| dc.identifier.doi | 10.58768/joinntt.1804242 | |
| dc.identifier.endpage | 286 | |
| dc.identifier.issn | 2757-6760 | |
| dc.identifier.issue | 2 | |
| dc.identifier.openalex | W7117405964 | |
| dc.identifier.startpage | 261 | |
| dc.identifier.uri | https://hdl.handle.net/11421/39520 | |
| dc.identifier.uri | https://doi.org/10.58768/joinntt.1804242 | |
| dc.identifier.volume | 6 | |
| dc.relation.ispartof | Journal of New Tourism Trends | |
| dc.rights | openAccess | |
| dc.subject | Vegan Diet | |
| dc.subject | Life style | |
| dc.subject | Food culture | |
| dc.title | Kimlik, Etik Ve Mekân: Vegan Turizmde Yemek/Yeme Pratiklerinin Performatif Boyutu | |
| dspace.entity.type | Publication |
