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Antimicrobial activity and in vivo toxicity evaluation of Foeniculum vulgare Mill. essential oil

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dc.contributor.authorDEMİRCİ, BETÜL
dc.contributor.authorÖZTÜRK, GÖZDE
dc.contributor.authorDEMİRCİ, FATİH
dc.contributor.orcid0000-0003-2343-746X
dc.contributor.orcid0000-0002-3998-8859
dc.contributor.orcid0000-0003-1497-3017
dc.date.accessioned2025-11-13T22:58:36Z
dc.date.issued2018-10-04
dc.identifier.issue1
dc.identifier.openalexW2912746272
dc.identifier.startpage142
dc.identifier.urihttps://hdl.handle.net/11421/15931
dc.identifier.urihttp://casopisi.junis.ni.ac.rs/index.php/FUPhysChemTech/article/download/4166/2487
dc.identifier.volume16
dc.language.isoen
dc.relation.ispartofFacta Universitatis - Series: Physics, Chemistry and Technology
dc.rightsrestrictedAccess
dc.subjectFoeniculum
dc.subjectAntimicrobial
dc.subjectEssential oil
dc.subjectPulegone
dc.subjectBiology
dc.subjectEstragole
dc.subjectFood science
dc.subjectBroth microdilution
dc.subjectMinimum inhibitory concentration
dc.subjectTraditional medicine
dc.subjectBacillus cereus
dc.subjectBotany
dc.subjectMicrobiology
dc.subjectBacteria
dc.subjectMedicine
dc.titleAntimicrobial activity and in vivo toxicity evaluation of Foeniculum vulgare Mill. essential oil
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5020834550
local.authorid.openalexA5063119459
local.authorid.openalexA5037906841

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