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Development of MIP-based QCM Sensors for Determination of Hyaluronic Acid (HA)

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dc.contributor.authorDi̇ltemi̇z, Sibel Emi̇r
dc.contributor.orcid0000-0002-8627-6934
dc.date.accessioned2025-11-13T22:33:28Z
dc.date.issued2018-03-14
dc.identifier.doihttps://doi.org/10.15671/hjbc.2018.235
dc.identifier.endpage283
dc.identifier.issn1303-5002
dc.identifier.issue46
dc.identifier.openalexW2883026497
dc.identifier.startpage273
dc.identifier.urihttps://hdl.handle.net/11421/14560
dc.identifier.urihttps://doi.org/10.15671/hjbc.2018.235
dc.identifier.volume2
dc.language.isoen
dc.relation.ispartofHacettepe Journal of Biology and Chemistry
dc.rightsopenAccess
dc.subjectHyaluronic acid
dc.subjectQuartz crystal microbalance
dc.subjectChemistry
dc.subjectBiomedical engineering
dc.subjectMedicine
dc.subjectOrganic chemistry
dc.subjectAnatomy
dc.subjectAdsorption
dc.subject.sdg6
dc.titleDevelopment of MIP-based QCM Sensors for Determination of Hyaluronic Acid (HA)
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5068278025

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