Yayın:
Formulation studies on stability of solid-state proteases for detergent applications

dc.contributor.authorAy, Suzan Biran
dc.contributor.authorAnker Degn Jensen
dc.contributor.authorSøren Kiil
dc.contributor.authorPoul Bach
dc.contributor.authorOle Simonsen
dc.contributor.orcid0000-0002-2968-4982
dc.contributor.orcid0000-0002-7341-4859
dc.contributor.orcid0000-0002-9013-6870
dc.date.accessioned2025-11-13T22:27:40Z
dc.date.issued2012-09-01
dc.identifier.doihttps://doi.org/10.1016/j.nbt.2012.08.180
dc.identifier.endpageS65
dc.identifier.issn1871-6784
dc.identifier.openalexW2093510101
dc.identifier.startpageS64
dc.identifier.urihttps://hdl.handle.net/11421/14248
dc.identifier.urihttps://doi.org/10.1016/j.nbt.2012.08.180
dc.identifier.volume29
dc.language.isoen
dc.relation.ispartofNew Biotechnology
dc.rightsrestrictedAccess
dc.subjectProteases
dc.subjectChemistry
dc.subjectSolid-state
dc.subjectChromatography
dc.subjectBiochemistry
dc.subjectEnzyme
dc.subjectPhysical chemistry
dc.subject.sdg12
dc.titleFormulation studies on stability of solid-state proteases for detergent applications
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5036031141

Dosyalar

Koleksiyonlar