Yayın: Chemical composition and antimicrobial activity of the essential oil of Anthemis wiedemanniana from Turkey
| dc.contributor.author | KÜRKÇÜOĞLU, MİNE | |
| dc.contributor.author | Başer, K. Hüsnü Can | |
| dc.contributor.author | H. Sağlam | |
| dc.contributor.author | Tülin Öztürk | |
| dc.contributor.author | Mine Kürkçüoğlu | |
| dc.contributor.author | K. Hüsnü Can Başer | |
| dc.contributor.orcid | 0000-0001-7645-1930 | |
| dc.contributor.orcid | 0000-0002-6598-8262 | |
| dc.contributor.orcid | 0000-0001-8942-5264 | |
| dc.contributor.orcid | 0000-0002-9375-0294 | |
| dc.contributor.orcid | 0000-0003-2710-0231 | |
| dc.date.accessioned | 2025-11-13T10:01:28Z | |
| dc.date.issued | 2007-01-01 | |
| dc.identifier.doi | https://doi.org/10.1007/s10600-007-0029-x | |
| dc.identifier.endpage | 51 | |
| dc.identifier.issn | 0009-3130 | |
| dc.identifier.issue | 1 | |
| dc.identifier.openalex | W2020837559 | |
| dc.identifier.startpage | 47 | |
| dc.identifier.uri | https://hdl.handle.net/11421/2931 | |
| dc.identifier.uri | https://doi.org/10.1007/s10600-007-0029-x | |
| dc.identifier.volume | 43 | |
| dc.language.iso | en | |
| dc.relation.ispartof | Chemistry of Natural Compounds | |
| dc.rights | restrictedAccess | |
| dc.subject | Antimicrobial | |
| dc.subject | Linalool | |
| dc.subject | Essential oil | |
| dc.subject | Chemistry | |
| dc.subject | Chemical composition | |
| dc.subject | Composition (language) | |
| dc.subject | Traditional medicine | |
| dc.subject | Food science | |
| dc.subject | Botany | |
| dc.subject | Organic chemistry | |
| dc.subject | Biology | |
| dc.subject.sdg | 2 | |
| dc.title | Chemical composition and antimicrobial activity of the essential oil of Anthemis wiedemanniana from Turkey | |
| dc.type | Article | |
| dspace.entity.type | Publication | |
| local.authorid.openalex | A5084633782 | |
| local.authorid.openalex | A5030445507 |
