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Composition and Antimicrobial Activity of the Essential Oil of<i>Tanacetum cadmeum</i>(Boiss.) Heywood subsp.<i>orientale</i>Grierson

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dc.contributor.authorÖZEK, GÜLMİRA
dc.contributor.authorBaşer, K. Hüsnü Can
dc.contributor.authorİŞCAN, GÖKALP
dc.contributor.authorTEMEL
dc.contributor.authorErgin Hamzaoğlu
dc.contributor.authorAhmet Duran
dc.contributor.orcid0000-0001-8908-6098
dc.contributor.orcid0000-0003-4251-8783
dc.contributor.orcid0000-0003-1210-0490
dc.contributor.orcid0000-0003-2710-0231
dc.contributor.orcid0000-0001-6053-6796
dc.contributor.orcid0000-0002-3675-1450
dc.date.accessioned2025-11-13T10:39:01Z
dc.date.issued2007-07-01
dc.identifier.doihttps://doi.org/10.1080/10412905.2007.9699313
dc.identifier.endpage395
dc.identifier.issn1041-2905
dc.identifier.issue4
dc.identifier.openalexW2017518612
dc.identifier.startpage392
dc.identifier.urihttps://hdl.handle.net/11421/4831
dc.identifier.urihttps://doi.org/10.1080/10412905.2007.9699313
dc.identifier.volume19
dc.language.isoen
dc.relation.ispartofJournal of Essential Oil Research
dc.rightsrestrictedAccess
dc.subjectBorneol
dc.subjectAntimicrobial
dc.subjectEnterobacter aerogenes
dc.subjectEssential oil
dc.subjectBacillus cereus
dc.subjectAsteraceae
dc.subjectCandida albicans
dc.subjectStaphylococcus epidermidis
dc.subjectBiology
dc.subjectFood science
dc.subjectStaphylococcus aureus
dc.subjectChemistry
dc.subjectEnterobacter
dc.subjectMicrobiology
dc.subjectBotany
dc.subjectEscherichia coli
dc.subjectBacteria
dc.subjectBiochemistry
dc.subject.sdg6
dc.titleComposition and Antimicrobial Activity of the Essential Oil of<i>Tanacetum cadmeum</i>(Boiss.) Heywood subsp.<i>orientale</i>Grierson
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5043706974
local.authorid.openalexA5030445507
local.authorid.openalexA5049117365
local.authorid.openalexA5085915839

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