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Chemical composition and in vitro antioxidant evaluation of a water-soluble Moldavian balm (Dracocephalum moldavica L.) extract

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dc.contributor.authorKoşar, Müberra
dc.contributor.authorH. J. Damien Dorman
dc.contributor.authorMüberra Koşar
dc.contributor.authorR. Hiltunen
dc.contributor.orcid0000-0002-1559-998X
dc.date.accessioned2025-11-13T08:58:18Z
dc.date.issued2005-11-10
dc.identifier.doihttps://doi.org/10.1016/j.lwt.2005.09.019
dc.identifier.endpage248
dc.identifier.issn0023-6438
dc.identifier.issue2
dc.identifier.openalexW2009472126
dc.identifier.startpage239
dc.identifier.urihttps://hdl.handle.net/11421/144
dc.identifier.urihttps://doi.org/10.1016/j.lwt.2005.09.019
dc.identifier.volume40
dc.language.isoen
dc.relation.ispartofLWT
dc.rightsrestrictedAccess
dc.subjectChemistry
dc.subjectRosmarinic acid
dc.subjectLuteolin
dc.subjectAntioxidant
dc.subjectFerulic acid
dc.subjectGallic acid
dc.subjectApigenin
dc.subjectABTS
dc.subjectChromatography
dc.subjectProtocatechuic acid
dc.subjectOrganic chemistry
dc.subjectQuercetin
dc.subjectNuclear chemistry
dc.subjectFlavonoid
dc.subjectDPPH
dc.subject.sdg6
dc.titleChemical composition and in vitro antioxidant evaluation of a water-soluble Moldavian balm (Dracocephalum moldavica L.) extract
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5086511059

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