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The Total Phenolic Contents and Antioxidant Activities of Endemic Species Ajuga postii Briq. and Ajuga relicta P.H.Davis (Lamiaceae) from Turkey

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dc.contributor.authorSönmez, Emel
dc.contributor.authorKÖSE, YAVUZ BÜLENT
dc.contributor.orcid0000-0003-2458-2634
dc.contributor.orcid0000-0002-3060-7271
dc.date.accessioned2025-11-13T12:21:52Z
dc.date.issued2017-09-15
dc.identifier.doihttps://doi.org/10.5530/ijper.51.4.103
dc.identifier.endpage705
dc.identifier.issn0019-5464
dc.identifier.issue4
dc.identifier.openalexW2743868318
dc.identifier.startpage700
dc.identifier.urihttps://hdl.handle.net/11421/9797
dc.identifier.urihttps://doi.org/10.5530/ijper.51.4.103
dc.identifier.volume51
dc.language.isoen
dc.relation.ispartofIndian Journal of Pharmaceutical Education and Research
dc.rightsopenAccess
dc.subjectLamiaceae
dc.subjectDPPH
dc.subjectABTS
dc.subjectAntioxidant
dc.subjectAntimycobacterial
dc.subjectChemistry
dc.subjectBotany
dc.subjectTraditional medicine
dc.subjectBiology
dc.subjectFood science
dc.subjectBiochemistry
dc.titleThe Total Phenolic Contents and Antioxidant Activities of Endemic Species Ajuga postii Briq. and Ajuga relicta P.H.Davis (Lamiaceae) from Turkey
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5012252640
local.authorid.openalexA5034426406

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