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Composition of the essential oils of six endemic <i>Salvia</i> spp. from Turkey

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dc.contributor.authorDemırcı, Betül
dc.contributor.authorBaşer, K. Hüsnü Can
dc.contributor.authorBayram Yıldız
dc.contributor.authorZeliha Bahçecioğlu
dc.contributor.orcid0000-0003-2343-746X
dc.contributor.orcid0000-0003-2710-0231
dc.contributor.orcid0000-0003-2029-0853
dc.date.accessioned2025-11-13T09:24:57Z
dc.date.issued2003-03-01
dc.identifier.doihttps://doi.org/10.1002/ffj.1173
dc.identifier.endpage121
dc.identifier.issn0882-5734
dc.identifier.issue2
dc.identifier.openalexW2120605217
dc.identifier.startpage116
dc.identifier.urihttps://hdl.handle.net/11421/1072
dc.identifier.urihttps://doi.org/10.1002/ffj.1173
dc.identifier.volume18
dc.language.isoen
dc.relation.ispartofFlavour and Fragrance Journal
dc.rightsrestrictedAccess
dc.subjectLamiaceae
dc.subjectChemistry
dc.subjectEssential oil
dc.subjectThymol
dc.subjectComposition (language)
dc.subjectBotany
dc.subjectSesquiterpene
dc.subjectSalvia
dc.subjectTraditional medicine
dc.subjectFood science
dc.subjectOrganic chemistry
dc.subjectBiology
dc.subject.sdg6
dc.titleComposition of the essential oils of six endemic <i>Salvia</i> spp. from Turkey
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5020834550
local.authorid.openalexA5030445507

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