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Essential oils of green and red Perilla frutescens as potential sources of compounds for mosquito management

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dc.contributor.authorDemırcı, Betül
dc.contributor.authorBetül Demırcı
dc.contributor.authorAbbas Alı
dc.contributor.authorZulfıqar Ali
dc.contributor.authorEugene K. Blythe
dc.contributor.authorIkhlas A. Khan
dc.contributor.orcid0000-0003-2802-8796
dc.contributor.orcid0000-0003-2343-746X
dc.contributor.orcid0000-0001-5182-565X
dc.contributor.orcid0000-0003-3902-5152
dc.contributor.orcid0000-0003-2408-2162
dc.contributor.orcid0000-0001-5464-4643
dc.date.accessioned2025-11-13T09:28:17Z
dc.date.issued2014-12-08
dc.identifier.doihttps://doi.org/10.1016/j.indcrop.2014.11.043
dc.identifier.endpage44
dc.identifier.issn0926-6690
dc.identifier.openalexW1987520043
dc.identifier.startpage36
dc.identifier.urihttps://hdl.handle.net/11421/1242
dc.identifier.urihttps://doi.org/10.1016/j.indcrop.2014.11.043
dc.identifier.volume65
dc.language.isoen
dc.relation.ispartofIndustrial Crops and Products
dc.rightsrestrictedAccess
dc.subjectPerilla frutescens
dc.subjectPerilla
dc.subjectAedes aegypti
dc.subjectChemistry
dc.subjectMenthol
dc.subjectLimonene
dc.subjectBioassay
dc.subjectFood science
dc.subjectDEET
dc.subjectGas chromatography
dc.subjectEssential oil
dc.subjectToxicology
dc.subjectTraditional medicine
dc.subjectBiology
dc.subjectChromatography
dc.subjectBotany
dc.subjectOrganic chemistry
dc.subjectLarva
dc.subjectMedicine
dc.subject.sdg3
dc.titleEssential oils of green and red Perilla frutescens as potential sources of compounds for mosquito management
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5020834550

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