Yayın: Composition of the Essential Oil of<i>Origanum haussknechtii</i>Boiss.
| dc.contributor.author | Başer, K. Hüsnü Can | |
| dc.contributor.author | KÜRKÇÜOĞLU, MİNE | |
| dc.contributor.author | G. Tuman | |
| dc.contributor.orcid | 0000-0003-2710-0231 | |
| dc.contributor.orcid | 0000-0002-9375-0294 | |
| dc.date.accessioned | 2025-11-13T12:11:34Z | |
| dc.date.issued | 1998-03-01 | |
| dc.identifier.doi | https://doi.org/10.1080/10412905.1998.9700888 | |
| dc.identifier.endpage | 228 | |
| dc.identifier.issn | 1041-2905 | |
| dc.identifier.issue | 2 | |
| dc.identifier.openalex | W2046956038 | |
| dc.identifier.startpage | 227 | |
| dc.identifier.uri | https://hdl.handle.net/11421/9252 | |
| dc.identifier.uri | https://doi.org/10.1080/10412905.1998.9700888 | |
| dc.identifier.volume | 10 | |
| dc.language.iso | en | |
| dc.relation.ispartof | Journal of Essential Oil Research | |
| dc.rights | restrictedAccess | |
| dc.subject | Borneol | |
| dc.subject | Essential oil | |
| dc.subject | Origanum | |
| dc.subject | Composition (language) | |
| dc.subject | Chemistry | |
| dc.subject | Botany | |
| dc.subject | Food science | |
| dc.subject | Biology | |
| dc.subject | Art | |
| dc.subject.sdg | 6 | |
| dc.title | Composition of the Essential Oil of<i>Origanum haussknechtii</i>Boiss. | |
| dc.type | Article | |
| dspace.entity.type | Publication | |
| local.authorid.openalex | A5030445507 | |
| local.authorid.openalex | A5084633782 |
