Yayın: Antimicrobial Activities of Fruits of<i>Crataegus</i>. and<i>Pyrus</i>. Species
| dc.contributor.author | Güven, Kıymet | |
| dc.contributor.author | Yücel, Ersin | |
| dc.contributor.author | Cetintaş, Ferda | |
| dc.contributor.orcid | 0000-0001-6683-0419 | |
| dc.contributor.orcid | 0000-0001-8274-7578 | |
| dc.date.accessioned | 2025-11-13T09:04:48Z | |
| dc.date.issued | 2006-01-01 | |
| dc.identifier.doi | https://doi.org/10.1080/13880200600591253 | |
| dc.identifier.endpage | 83 | |
| dc.identifier.issn | 1388-0209 | |
| dc.identifier.issue | 2 | |
| dc.identifier.openalex | W2146173177 | |
| dc.identifier.startpage | 79 | |
| dc.identifier.uri | https://hdl.handle.net/11421/396 | |
| dc.identifier.uri | https://doi.org/10.1080/13880200600591253 | |
| dc.identifier.volume | 44 | |
| dc.language.iso | en | |
| dc.relation.ispartof | Pharmaceutical Biology | |
| dc.rights | openAccess | |
| dc.subject | Antimicrobial | |
| dc.subject | Crataegus | |
| dc.subject | Aspergillus parasiticus | |
| dc.subject | Biology | |
| dc.subject | Pyrus communis | |
| dc.subject | Aspergillus | |
| dc.subject | Aspergillus niger | |
| dc.subject | Aspergillus flavus | |
| dc.subject | Botany | |
| dc.subject | Aspergillus fumigatus | |
| dc.subject | Rosaceae | |
| dc.subject | Traditional medicine | |
| dc.subject | Microbiology | |
| dc.subject | Food science | |
| dc.subject.sdg | 15 | |
| dc.title | Antimicrobial Activities of Fruits of<i>Crataegus</i>. and<i>Pyrus</i>. Species | |
| dc.type | Article | |
| dspace.entity.type | Publication | |
| local.authorid.openalex | A5068346551 | |
| local.authorid.openalex | A5009367901 | |
| local.authorid.openalex | A5024686190 |
