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Isolation of phenolic compounds from eco‐friendly white bee propolis: Antioxidant, wound‐healing, and <scp>anti‐Alzheimer</scp> effects

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dc.contributor.authorBEYDEMİR, ŞÜKRÜ
dc.contributor.authorİbrahim Demirtaş
dc.contributor.authorSeçil Erden Tayhan
dc.contributor.authorMesut Işık
dc.contributor.authorSema Bilgin
dc.contributor.authorİsmail Furkan Turan
dc.contributor.authorYaşar İpek
dc.contributor.authorŞükrü Beydemir
dc.contributor.orcid0000-0002-2092-7829
dc.contributor.orcid0000-0001-8946-647X
dc.contributor.orcid0000-0001-8473-5896
dc.contributor.orcid0000-0002-4677-8104
dc.contributor.orcid0000-0001-5921-5434
dc.contributor.orcid0000-0002-1041-267X
dc.contributor.orcid0000-0003-3667-6902
dc.date.accessioned2025-11-13T09:11:58Z
dc.date.issued2023-12-07
dc.identifier.doihttps://doi.org/10.1002/fsn3.3888
dc.identifier.endpage1939
dc.identifier.issn2048-7177
dc.identifier.issue3
dc.identifier.openalexW4389484412
dc.identifier.startpage1928
dc.identifier.urihttps://hdl.handle.net/11421/745
dc.identifier.urihttps://doi.org/10.1002/fsn3.3888
dc.identifier.volume12
dc.language.isoen
dc.relation.ispartofFood Science & Nutrition
dc.rightsopenAccess
dc.subjectPropolis
dc.subjectGalangin
dc.subjectChrysin
dc.subjectAntioxidant
dc.subjectChemistry
dc.subjectAcetylcholinesterase
dc.subjectWound healing
dc.subjectApigenin
dc.subjectPharmacology
dc.subjectAché
dc.subjectInhibitory postsynaptic potential
dc.subjectTraditional medicine
dc.subjectEnzyme
dc.subjectFlavonoid
dc.subjectBiochemistry
dc.subjectFood science
dc.subjectMedicine
dc.subjectImmunology
dc.subject.sdg6
dc.titleIsolation of phenolic compounds from eco‐friendly white bee propolis: Antioxidant, wound‐healing, and <scp>anti‐Alzheimer</scp> effects
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5081967794

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