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Inhibition properties of some flavonoids on carbonic anhydrase I and II isoenzymes purified from human erythrocytes

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dc.contributor.authorBEYDEMİR, ŞÜKRÜ
dc.contributor.authorŞükrü Beydemir
dc.contributor.authorİlhami Gülçın
dc.contributor.orcid0000-0002-7623-1492
dc.contributor.orcid0000-0003-3667-6902
dc.contributor.orcid0000-0001-5993-1668
dc.date.accessioned2025-11-13T09:38:41Z
dc.date.issued2017-04-26
dc.identifier.doihttps://doi.org/10.1002/jbt.21930
dc.identifier.endpagee21930
dc.identifier.issn1095-6670
dc.identifier.issue9
dc.identifier.openalexW2608554876
dc.identifier.startpagee21930
dc.identifier.urihttps://hdl.handle.net/11421/1749
dc.identifier.urihttps://doi.org/10.1002/jbt.21930
dc.identifier.volume31
dc.language.isoen
dc.relation.ispartofJournal of Biochemical and Molecular Toxicology
dc.rightsrestrictedAccess
dc.subjectCarbonic anhydrase
dc.subjectIsozyme
dc.subjectChemistry
dc.subjectCarbonic Anhydrase I
dc.subjectBiochemistry
dc.subjectEnzyme
dc.subjectIC50
dc.subjectCarbonic anhydrase II
dc.subjectIn vitro
dc.titleInhibition properties of some flavonoids on carbonic anhydrase I and II isoenzymes purified from human erythrocytes
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5081967794

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