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Antecedents of Gastronomy Destination Brand Equity: An Examination of Gastronomy Experience, Motivation, and Destination Satisfaction

dc.contributor.authorKodaş, Davut
dc.contributor.authorÖZEL, ÇAĞIL HALE
dc.contributor.orcid0000-0001-7798-726X
dc.contributor.orcid0000-0002-4898-0867
dc.date.accessioned2025-11-13T09:11:39Z
dc.date.issued2022-10-18
dc.identifier.doihttps://doi.org/10.30519/ahtr.1009968
dc.identifier.endpage71
dc.identifier.issn2147-9100
dc.identifier.issue1
dc.identifier.openalexW4306748425
dc.identifier.startpage45
dc.identifier.urihttps://hdl.handle.net/11421/728
dc.identifier.urihttps://doi.org/10.30519/ahtr.1009968
dc.identifier.volume11
dc.language.isoen
dc.relation.ispartofAdvances in Hospitality and Tourism Research (AHTR)
dc.rightsopenAccess
dc.subjectGastronomy
dc.subjectTourism
dc.subjectMarketing
dc.subjectDestination management
dc.subjectStructural equation modeling
dc.subjectScale (ratio)
dc.subjectBusiness
dc.subjectAdvertising
dc.subjectBrand equity
dc.subjectEquity (law)
dc.subjectDestination marketing
dc.subjectDestinations
dc.subjectGeography
dc.subjectPolitical science
dc.subjectMathematics
dc.subject.sdg8
dc.titleAntecedents of Gastronomy Destination Brand Equity: An Examination of Gastronomy Experience, Motivation, and Destination Satisfaction
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5005126120
local.authorid.openalexA5069705293

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