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Composition of Fatty Acids in Lipids and Volatile Compounds from Primula capitellata

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dc.contributor.authorÖZEK, GÜLMİRA
dc.contributor.authorTEMEL
dc.contributor.authorGülmira Özek
dc.contributor.authorТ. Оzеk
dc.contributor.authorШ. Ш. Сагдуллаев
dc.contributor.orcid0000-0001-8908-6098
dc.contributor.orcid0000-0003-4251-8783
dc.contributor.orcid0009-0004-4822-6225
dc.date.accessioned2025-11-13T20:32:43Z
dc.date.issued2021-05-01
dc.identifier.doihttps://doi.org/10.1007/s10600-021-03377-z
dc.identifier.endpage419
dc.identifier.issn0009-3130
dc.identifier.issue3
dc.identifier.openalexW3165253276
dc.identifier.startpage416
dc.identifier.urihttps://hdl.handle.net/11421/12155
dc.identifier.urihttps://doi.org/10.1007/s10600-021-03377-z
dc.identifier.volume57
dc.language.isoen
dc.relation.ispartofChemistry of Natural Compounds
dc.rightsrestrictedAccess
dc.subjectChemistry
dc.subjectPrimulaceae
dc.subjectComposition (language)
dc.subjectPrimula
dc.subjectStearic acid
dc.subjectBotany
dc.subjectLinolenic acid
dc.subjectFatty acid
dc.subjectFood science
dc.subjectOrganic chemistry
dc.subjectLinoleic acid
dc.subjectBiology
dc.subject.sdg2
dc.titleComposition of Fatty Acids in Lipids and Volatile Compounds from Primula capitellata
dc.typeArticle
dspace.entity.typePublication
local.authorid.openalexA5043706974
local.authorid.openalexA5085915839

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